Archive for the ‘Mutton Dishes’ Category

Lamb Curry

Lamb Curry
How to Make Lamb Curry Ingredients Lamb - 2 cups (with or without bones) Tomatoes - 2 cups Onion - finely chopped - 1 cup Coconut milk- 1 tin or 1 1/2 cups Ginger grated - 2tsp Salt Green chillies - 4 Turmeric powder - 1 pinch Cooking Instructions Heat oil in a pan Add lamb pieces and stir fry until the color changes into light pink Add slit ... Full story
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