Archive for the ‘Desserts’ Category

Pista Ice Cream

Pista Ice Cream
Ingredients 3 cups milk 3/4 cup sugar 5tbsp corn flour (cornstarch) Few drops vanilla essence Few drops yellow and green color 1 cup cream Crushed pista Cooking Instructions 1. Boil milk and add cornstarch dissolved in little water. Cook till thick. 2. Add sugar. Remove milk from gas and cool it. 3. Add vanilla essence and colors in it. 4. Beat it a lot and add cream in ... Full story

Pineapple Cake

Pineapple Cake
Ingredients Egg less Sponge Cake (using 1/2 tsp pineapple instead of vanilla essence) 3-4 slices canned pineapple (or fresh) 8-10 canned or glaced cherries 3-4 tbsp butter icing white 4 tbsp butter icing yellow 2 tbsp whipped cream 1 tbsp powdered sugar Cooking Instructions 1. Slice the cake horizontally into 2 halves. Keep on a mesh, soft part up. Sprinkle both the parts with the syrup ... Full story

Mango Pudding – Deserts

Mango Pudding - Deserts
Ingredients 2 tins of whipping cream 2 tins of condensed milk 1 tin of mango pulp Use 1:1:1/2 ratio of whipping cream:condensed milk:mango pulp Cooking Instructions Stir all the ingredients well in a big bowl so there are no lumps. Keep it in the freezer for 4 hours or overnight Season the pudding with dry fruits on the top Video - All about Mango Pudding Full story

Mango Ice Cream – Deserts

Mango Ice Cream - Deserts
Ingredients 1 can mango pulp (28 - 30 oz. Any imported brand kesri, amrit etc) 4 cups whipping cream or 32 fl oz 2 cups half & half or 16 fl oz 2 cups milk or 16 fl oz 1 1/4 cup sugar Cooking Instructions Mix all the above well. Use ice cream maker for best results. Do not freeze in trays. Video - All ... Full story

Mango Cheesecake – Deserts

Mango Cheesecake - Deserts
Ingredients Lemon jell 85 grams (1 pack) Mini marshmallows - 1 cup Cream cheese - 255 grams (3 foil-wrapped packets of Philadelphia cream cheese) Cool whip whipped cream - 113 grams (approx. 4 ounces) Mango pulp - 1.5 cups Ready 10 inch pie crusts - 2 Cooking Instructions 1. Pour jell pack contents into a large mixing bowl. 2. Boil 1 cup of water and ... Full story

Easy Coconut Cake – Deserts

Easy Coconut Cake - Deserts
Ingredients 2 cups flour (maida) 1 cup melted ghee or butter 1 cup water i cup dry coconut powder 4 tea spoons sugar i tin condensed milk (300-400 gms) 2 tea spoons of baking powder 1/4 tea spoon of baking soda (meetha soda) few drops of lemon juice chopped dry fruits Cooking Instructions 1. Sieve the flour, baking powder, baking soda together at least 3 times. 2. Take a ... Full story

Chocolate Cookies – Deserts

Chocolate Cookies - Deserts
Ingredients 1 packet glucose biscuits 1 tbsp. cocoa powder 1 tbsp. walnuts crushed 1/2 tin condensed milk 1 tsp. cornflour 1 tbsp. butter, softened 4-5 drops vanilla essence 1/2 cup milk 1/2 cup coconut fine white flakes Cooking Instructions 1. Put glucose biscuits in a plastic bag, crushed coarsely with rolling pin. Make a paste of cornflour, cocoa and half the milk. Heat remaining milk to a boil, ... Full story

Black Forest Cake – Deserts

Black Forest Cake - Deserts
Ingredients Egg less chocolate sponge cake 1/2 tin canned cherries and syrup 1 cup fresh whipped cream 3 tbsp powdered sugar 4 tbsp grated dark or plain chocolate (and chilled) 1/2 tsp vanilla essence Cooking Instructions 1. Beat the cream over a tray of ice cubes with a hand beater. Do not over beat. It should form soft peaks. Fold in the sugar and ... Full story
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