- Thursday, April 2, 2009, 9:41
- Desserts, Recipes
- 294 views
Ingredients
3 cups milk
3/4 cup sugar
5tbsp corn flour (cornstarch)
Few drops vanilla essence
Few drops yellow and green color
1 cup cream
Crushed pista
Cooking Instructions
1. Boil milk and add cornstarch dissolved in little water. Cook till thick.
2. Add sugar. Remove milk from gas and cool it.
3. Add vanilla essence and colors in it.
4. Beat it a lot and add cream in ...
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- Thursday, April 2, 2009, 9:35
- Desserts
- 137 views
Ingredients
Egg less Sponge Cake (using 1/2 tsp pineapple
instead of vanilla essence)
3-4 slices canned pineapple (or fresh)
8-10 canned or glaced cherries
3-4 tbsp butter icing white
4 tbsp butter icing yellow
2 tbsp whipped cream
1 tbsp powdered sugar
Cooking Instructions
1. Slice the cake horizontally into 2 halves. Keep on a mesh, soft part up. Sprinkle both the parts with the syrup ...
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- Thursday, April 2, 2009, 9:21
- Desserts
- 326 views
Ingredients
2 tins of whipping cream
2 tins of condensed milk
1 tin of mango pulp
Use 1:1:1/2 ratio of whipping cream:condensed milk:mango pulp
Cooking Instructions
Stir all the ingredients well in a big bowl so there are no lumps.
Keep it in the freezer for 4 hours or overnight
Season the pudding with dry fruits on the top
Video - All about Mango Pudding
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- Tuesday, March 17, 2009, 7:03
- Desserts
- 111 views
Ingredients
1 can mango pulp (28 - 30 oz. Any imported brand kesri, amrit etc)
4 cups whipping cream or 32 fl oz
2 cups half & half or 16 fl oz
2 cups milk or 16 fl oz
1 1/4 cup sugar
Cooking Instructions
Mix all the above well. Use ice cream maker for best results.
Do not freeze in trays.
Video - All ...
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- Monday, March 16, 2009, 23:21
- Desserts
- 188 views
Ingredients
Lemon jell 85 grams (1 pack)
Mini marshmallows - 1 cup
Cream cheese - 255 grams (3 foil-wrapped packets of Philadelphia cream cheese)
Cool whip whipped cream - 113 grams (approx. 4 ounces)
Mango pulp - 1.5 cups
Ready 10 inch pie crusts - 2
Cooking Instructions
1. Pour jell pack contents into a large mixing bowl.
2. Boil 1 cup of water and ...
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- Monday, March 16, 2009, 22:49
- Desserts
- 205 views
Ingredients
2 cups flour (maida)
1 cup melted ghee or butter
1 cup water
i cup dry coconut powder
4 tea spoons sugar
i tin condensed milk (300-400 gms)
2 tea spoons of baking powder
1/4 tea spoon of baking soda (meetha soda)
few drops of lemon juice
chopped dry fruits
Cooking Instructions
1. Sieve the flour, baking powder, baking soda together at least 3 times.
2. Take a ...
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- Monday, March 16, 2009, 22:44
- Desserts
- 66 views
Ingredients
1 packet glucose biscuits
1 tbsp. cocoa powder
1 tbsp. walnuts crushed
1/2 tin condensed milk
1 tsp. cornflour
1 tbsp. butter, softened
4-5 drops vanilla essence
1/2 cup milk
1/2 cup coconut fine white flakes
Cooking Instructions
1. Put glucose biscuits in a plastic bag, crushed coarsely with rolling pin. Make a paste of cornflour, cocoa and half the milk.
Heat remaining milk to a boil, ...
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- Monday, March 16, 2009, 22:40
- Desserts
- 116 views
Ingredients
Egg less chocolate sponge cake
1/2 tin canned cherries and syrup
1 cup fresh whipped cream
3 tbsp powdered sugar
4 tbsp grated dark or plain chocolate (and chilled)
1/2 tsp vanilla essence
Cooking Instructions
1. Beat the cream over a tray of ice cubes with a hand beater. Do not over beat. It should form soft peaks. Fold in the sugar and ...
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